Wine a Day

A visit to taste the latest wines at Quinta dos Vales

A look at the restaurant Espaco Xarme in Lagos, Algarve. The chef and owner Augusto Lima has introduced mini-dishes of local produce to go with local wines.

What do you get when you add a Dane to Rhone varietals plus a dash of Murray valley dirt and a green philosophy to wine making?The Valhalla Winery in Australia’s Rutherglen region.